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Durum Wheat Flour. Organic. 1kg.

SKU: 114
2,00 €

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Wholemeal durum wheat bread flour. A sweet-tasting organic flour, yellow in colour.

Often used for settled breads with tight crumb and not very alveolate. Also produces amazing results in high-hydration doughs.

We also recommend it for making pizza doughs and fresh pasta.

This is the flour which tends to be used for so-called “cateto” or “peasant” bread, a typical bread from some regions of Andalusia.

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